3 cups (375 grams) all-purpose flour
Slightly heaped 1/2 teaspoon active dry yeast
1 1/2 teaspoons sea or kosher salt
1 1/4 cup water, plus an additional tablespoon or two if needed
Toppings
Little Wild Things City Farm Micro-Arugula & Lemon Pesto (other fresh pestos okay too!)
Fresh mozzarella
Sliced fresh cherry tomatoes (sun-dried tomatoes also great on this pizza)
Prosciutto
Arugula microgreens